At Benefit, we like our bronzer the way we like our coffee: warm, smooth and never bitter. Latte makeup, the monochrome, coffee-toned look taking over every feed, is basically a love letter to Hoola Matte Powder Bronzer. So we wrote the recipe.
THE HOOLA LATTE — SERVES ONE (FABULOUS) FACE
Ingredients
Hoola Matte Powder Bronzer in your shade (see the menu below)
- The POREfessional Foundation for a smooth, blurred base
- Cookie Shimmer Finish Powder Highlighter for the golden foam on top
- Benetint for a soft rose lip that keeps the look warm
- One Hoola signature brush, included in every compact
Method
- Prep the cup. Apply The POREfessional Foundation sheerly, focusing on the center of the face.
- Pour the espresso. Sweep Hoola in a "3" shape from temples to cheekbones to jawline. Blend upward for lift.
- Steam the milk. With the leftover pigment on the brush, dust Hoola across the eyelids and lightly over the bridge of the nose. Monochrome is the whole point.
- Add the foam. Tap Cookie on the high points of the cheeks and the cupid's bow.
Serve. Finish with Benetint pressed into the lips and blended with a fingertip.
Hoola Matte Powder Bronzer comes in four shades, Light, Original, Medium Deep and Deep, so every complexion gets its perfect pour.
BARISTA'S NOTES
Hoola's finely-milled, matte formula blends without streaks and builds from a sheer warmth to a sculpted glow, which is why it has been the bronzer to beat for more than two decades.
Its balanced, neutral-warm undertones flatter a wide range of skin tones and never turn orange, even in bright daylight.
The built-in mirror and tapered brush mean the whole recipe fits in your bag for a midday top-up.
WHY YOU'LL LOVE IT
- Sunkissed warmth without the sun
- Streak-free, buildable, sheer-to-sculpted color
- Four shades, from Light to Deep
- Matte finish that lasts all day, even in the heat
- One product, three uses: cheeks, eyes and contour